Muffuletta Breakfast Sandwich
- Ingredients:11
- Servings:10
- Calories per serving:820
Muffuletta Breakfast Sandwich
- Ingredients:11
- Servings:10
- Calories per serving:820
Bring the best of an Italian deli to your breakfast menu! This tangy, salty, and savory sandwich features Pillsbury™ Easy Split™ Biscuits, a quartet of meats, and punchy giardiniera, topped with a fried egg.
Ingredient
Biscuits
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Easy Split™ Frozen Biscuit Dough, 3.17 oz (06249) | 2 lb | 10 each |
| Water | 1 oz | 2 Tbsp |
| Sesame seeds, toasted | 3 oz | 1/2 cup |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Giardiniera pickled vegetables, drained | 1 lb 4.00 oz | 4 cups |
| Soppresata, sliced | 5 oz | 20 each |
| Mortadella, sliced | 5 oz | 20 each |
| Mozzarella cheese, sliced | 7.50 oz | 10 each |
| Provolone cheese, sliced | 5 oz | 10 each |
| Fried eggs, prepared | 2 lb 4.00 oz | 20 each |
| Ham, sliced | 10 oz | 10 each |
| Salami, sliced | 5 oz | 20 each |
Instructions
- Biscuits
Dip frozen dough puck into water and press into sesame seeds to coat.
Place onto a parchment-lined sheet pan then add another parchment piece and an additional sheet pan on top.
Bake as directed and keep warm.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
16-18 minutes |
Standard Oven |
375°F |
24-28 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 8 minutes of baking.
- Assembly
Separate warm Biscuits and place approx. 1 oz giardiniera on bottom piece.
Add 2 slices each of Soppresata and Mortadella then 1 slice each of mozzarella and provolone cheeses.
Add 2 fried eggs, 1 slice of ham and 2 slices of salami.
Top with an additional 1 oz giardiniera, then top biscuit piece; serve immediately.
Nutrition Facts
- Calories820
- Total Fat54g
- Protein38g
- Total Carbohydrate47g
- Sugars6g
Servings: 10
Serving Size: 1 sandwich
Amount Per Serving Calories : 820
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 54g | 82% |
| Saturated Fat | 24g | 119% |
| Trans Fat | ½g | % Value Not Available |
| Monounsaturated Fat | 15g | % Value Not Available |
| Polyunsaturated Fat | 7g | % Value Not Available |
| Omega-3 | ½g | % Value Not Available |
| Cholesterol | 435mg | 145% |
| Sodium | 3030mg | 126% |
| Total Carbohydrate | 47g | 16% |
| Dietary Fiber | 2g | 10% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 1g | % Value Not Available |
| Sugars | 6g | % Value Not Available |
| Protein | 38g | % Value Not Available |
| Vitamin D | Value Not Available | 25% |
| Calcium | Value Not Available | 35% |
| Iron | Value Not Available | 25% |
| Potassium | 400mg | 11% |
| Vitamin A | Value Not Available | 15% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 10% |
| Thiamin | Value Not Available | 35% |
| Riboflavin | Value Not Available | 45% |
| Niacin | Value Not Available | 20% |
| Vitamin B6 | Value Not Available | 20% |
| Folic Acid | Value Not Available | 15% |
| Vitamin B12 | Value Not Available | 40% |
| Pantothenic Acid | Value Not Available | 20% |
| Phosphorus | Value Not Available | 50% |
| Magnesium | Value Not Available | 15% |
| Zinc | Value Not Available | 30% |
| Manganese | Value Not Available | 20% |
| Selenium | Value Not Available | 80% |
| Copper | Value Not Available | 10% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 2,
- Medium-Fat Meat 0,
- High-Fat Meat 3,
- Fat 4&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 5oz-eq,
- Dairy 1c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice3
