Croissant-Wrapped Bratwurst
- Ingredients:5
- Servings:24
- Calories per serving:660
Croissant-Wrapped Bratwurst
- Ingredients:5
- Servings:24
- Calories per serving:660
These flaky, buttery croissants wrapped around savory sausage are a nod to traditional Pub fare and are a great option for breakfast or brunch.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Freezer-to-Oven Croissant Dough Butter Pinched, 2.7 oz (13446) | 4 lb | 24 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Bratwurst, raw | 5 lb 11.00 oz | 24 each |
| Water | 4 oz | 1/2 cup |
| Black and white sesame seeds | 2 oz | 1/2 cup |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Spicy mustard, prepared | 3 lb | 6 cups |
Instructions
- Prep
Thaw croissants, covered, either at room temperature for 1 hour or refrigerated overnight.
- Assembly
Unroll thawed croissant dough and re-roll dough around each bratwurst, making sure to seal the end of the croissants.
Lightly dip the top of the croissant in water, then into sesame seed mixture.
Place seam-side down on parchment-lined sheet pan; bake until golden brown and bratwurst is cooked through.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
18-23 minutes |
Standard Oven |
375°F |
20-23 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 9 minutes of baking.
- Finishing
Serve warm with 2 oz spicy mustard for dipping.
Nutrition Facts
- Calories660
- Total Fat50g
- Protein21g
- Total Carbohydrate32g
- Sugars5g
Servings: 24
Serving Size: 1 piece
Amount Per Serving Calories : 660
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 50g | 77% |
| Saturated Fat | 21g | 104% |
| Trans Fat | ½g | % Value Not Available |
| Monounsaturated Fat | 16g | % Value Not Available |
| Polyunsaturated Fat | 4&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 105mg | 35% |
| Sodium | 1850mg | 77% |
| Total Carbohydrate | 32g | 11% |
| Dietary Fiber | 2g | 9% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 1g | % Value Not Available |
| Sugars | 5g | % Value Not Available |
| Protein | 21g | % Value Not Available |
| Vitamin D | Value Not Available | 15% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 20% |
| Potassium | 290mg | 8% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 2% |
| Thiamin | Value Not Available | 40% |
| Riboflavin | Value Not Available | 10% |
| Niacin | Value Not Available | 20% |
| Vitamin B6 | Value Not Available | 4% |
| Folic Acid | Value Not Available | 6% |
| Vitamin B12 | Value Not Available | 10% |
| Pantothenic Acid | Value Not Available | 4% |
| Phosphorus | Value Not Available | 20% |
| Magnesium | Value Not Available | 10% |
| Zinc | Value Not Available | 20% |
| Manganese | Value Not Available | 20% |
| Selenium | Value Not Available | 90% |
| Copper | Value Not Available | 15% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 0,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 3,
- Fat 5,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 4oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2
