Gluten-Free Chocolate Dipped Strawberry Chex™ Bars
- Ingredients:7
- Servings:48
- Calories per serving:390
Gluten-Free Chocolate Dipped Strawberry Chex™ Bars
- Ingredients:7
- Servings:48
- Calories per serving:390
Strawberry gelatin brings a fruity flavor to a chewy, gluten-free, cereal snack bar dipped in heavenly chocolate.
Ingredient
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Chocolate Chex™ Bulkpak Cereal (38391) | 3 lb | 1 bag |
| Butter, unsalted | 1 lb | 2 cups |
| Strawberry flavored gelatin powder, gluten-free | 5 oz | 3/4 cup |
| Semi-sweet chocolate chips | 6 oz | 1 cup |
| Miniature marshmallows | 3 lb | 27 1/2 cups |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Semi-sweet chocolate chips | 1 lb 5.00 oz | 3 1/2 cups |
| Vegetable oil | 1 oz | 2 Tbsp |
Instructions
- Assembly
Spray large mixing bowl with pan spray; add cereal then set aside.
Add butter, gelatin, chocolate chips, and marshmallows to large, heavy-bottomed saucepan; heat over medium heat, stirring occasionally, until marshmallows are melted.
Pour marshmallow mixture over cereal; stir until combined.
Transfer mixture into foil-lined and sprayed full-size steam table pan (12x20x2 1/2-inches); press mixture firmly into a pan using buttered back of spoon.
Cover and refrigerate 1 hour or until firm enough to cut.
- Finishing
Add chocolate chips and vegetable oil to a microwave-safe bowl; microwave on high, stirring every 30 seconds and repeat until fully melted.
Dip each bar halfway into melted chocolate; drag over the side of the bowl to allow excess chocolate to drip off.
Place onto cooling rack and allow chocolate to set completely before serving.
Recipe Tips
- Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.
Nutrition Facts
- Calories390
- Total Fat15g
- Protein3g
- Total Carbohydrate59g
- Sugars35g
Servings: 48
Serving Size: 1 bar
Amount Per Serving Calories : 390
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 15g | 24% |
| Saturated Fat | 8g | 40% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 5g | % Value Not Available |
| Polyunsaturated Fat | 1&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 20mg | 7% |
| Sodium | 230mg | 9% |
| Total Carbohydrate | 59g | 20% |
| Dietary Fiber | 2g | 7% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 2g | % Value Not Available |
| Sugars | 35g | % Value Not Available |
| Protein | 3g | % Value Not Available |
| Vitamin D | Value Not Available | 10% |
| Calcium | Value Not Available | 10% |
| Iron | Value Not Available | 45% |
| Potassium | 115mg | 3% |
| Vitamin A | Value Not Available | 15% |
| Vitamin C | Value Not Available | 4% |
| Vitamin E | Value Not Available | 4% |
| Thiamin | Value Not Available | 25% |
| Riboflavin | Value Not Available | 25% |
| Niacin | Value Not Available | 25% |
| Vitamin B6 | Value Not Available | 25% |
| Folic Acid | Value Not Available | 45% |
| Vitamin B12 | Value Not Available | 20% |
| Pantothenic Acid | Value Not Available | 2% |
| Phosphorus | Value Not Available | 6% |
| Magnesium | Value Not Available | 6% |
| Zinc | Value Not Available | 25% |
| Manganese | Value Not Available | 35% |
| Selenium | Value Not Available | 6% |
| Copper | Value Not Available | 10% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 3,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 3,
- Fruits 0c,
- Vegetables 0c,
- Grains 1oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 2tsp
Carbohydrate Choice
- Carbohydrate Choice4
