Steak, Egg and Chimichurri Biscuit Sliders
- Ingredients:4
- Servings:12
- Calories per serving:460
Steak, Egg and Chimichurri Biscuit Sliders
- Ingredients:4
- Servings:12
- Calories per serving:460
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Southern Style Easy Split™ Frozen Dough Biscuit, 3.17 oz (06249), baked held warm | 2 lb 6.00 oz | 12 each |
| Flank steak, medium rare, shaved thinly | 1 lb 8.00 oz | 4 cups |
| Chimichurri, prepared | 6 oz | 3/4 cup |
| Scrambled eggs, held warm | 1 lb 2.00 oz | 12 each |
Instructions
- Step 1
Split warm biscuits in half and place 1 scrambled egg (1.5 oz) on bottom half of biscuit.
Add 2 oz shaved steak and approx. 0.5 oz chimichurri sauce.
Top with remaining biscuit piece and serve immediately.
Nutrition Facts
- Calories460
- Total Fat23g
- Protein27g
- Total Carbohydrate36g
- Sugars4g
Servings: 12
Serving Size: 1 sandwich
Amount Per Serving Calories : 460
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 23g | 35% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 6g | % Value Not Available |
| Polyunsaturated Fat | 1&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 200mg | 67% |
| Sodium | 980mg | 41% |
| Total Carbohydrate | 36g | 12% |
| Dietary Fiber | 1g | 5% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 4g | % Value Not Available |
| Protein | 27g | % Value Not Available |
| Vitamin D | Value Not Available | 10% |
| Calcium | Value Not Available | 8% |
| Iron | Value Not Available | 25% |
| Potassium | 290mg | 8% |
| Vitamin A | Value Not Available | 8% |
| Vitamin C | Value Not Available | 2% |
| Vitamin E | Value Not Available | 6% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 25% |
| Niacin | Value Not Available | 25% |
| Vitamin B6 | Value Not Available | 25% |
| Folic Acid | Value Not Available | 6% |
| Vitamin B12 | Value Not Available | 25% |
| Pantothenic Acid | Value Not Available | 8% |
| Phosphorus | Value Not Available | 25% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 20% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 40% |
| Copper | Value Not Available | 2% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1&½,
- Fruit 0,
- Other Carbohydrate 1,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 3,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 3oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2&½
