Lemon Bar Flatbread
- Ingredients:4
- Servings:6
- Calories per serving:210
Lemon Bar Flatbread
- Ingredients:4
- Servings:6
- Calories per serving:210
Enjoy a refreshing twist on a beloved dessert with these Lemon Bar Flatbreads; quick to assemble and visually appealing, they use BONICI® Parbaked Flatbread as a base.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| BONICI® Pizza Crust Parbaked Flatbread, 6x13-inch (210348) | 4 oz | 1 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Lemon curd, prepared | 4 oz | 1/3 cup |
| Shortbread cookies, chopped | 3.50 oz | 1 cup |
| Powdered sugar | ---Value Not Available | 1 1/2 tsp |
Instructions
- Prep
Place frozen crust on parchment-lined half sheet pan.
Cover with parchment, then 4 half sheet pans to weigh down flatbread; bake as directed and allow to cool.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
450°F |
8-10 minutes |
Standard Oven |
500°F |
10-12 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.
- Assembly
Spread lemon curd evenly over top of cooled flatbread.
Sprinkle chopped cookies evenly and dust with powdered sugar.
Slice into 6 pieces and serve.
Recipe Tips
Substitute other fruit curds or cookie varieties for exciting flavor rotations.
Nutrition Facts
- Calories210
- Total Fat8g
- Protein2g
- Total Carbohydrate32g
- Sugars16g
Servings: 6
Serving Size: 1 piece
Amount Per Serving Calories : 210
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 8g | 12% |
| Saturated Fat | 2g | 11% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1g | % Value Not Available |
| Polyunsaturated Fat | 1&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 15mg | 4% |
| Sodium | 100mg | 4% |
| Total Carbohydrate | 32g | 11% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 16g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 2% |
| Potassium | 15mg | 0% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 2% |
| Thiamin | Value Not Available | 4% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate 1&½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 1oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2
