Cookie Dough Flatbread Sundaes
- Ingredients:6
- Servings:5
- Calories per serving:610
Cookie Dough Flatbread Sundaes
- Ingredients:6
- Servings:5
- Calories per serving:610
Irresistible Cookie Dough Flatbread Sundaes, made with BONICI® Flatbread and Pillsbury™ Cookie Dough, topped with ice cream and a drizzle of chocolate and caramel are a quick, customizable, and satisfying dessert option.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| BONICI® Pizza Crust Parbaked Flatbread, 6x13-inch (210348) | 4 oz | 1 each |
| Pillsbury Best™ Frozen Cookie Dough Puck Chocolate Chip, 1.5 oz (06669) | 15 oz | 10 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Vanilla ice cream | 8 oz | 3/4 cup |
| Whipped topping | 4 oz | 1 cup |
| Chocolate sauce, prepared | 1.50 oz | 2 Tbsp |
| Caramel sauce, prepared | 1.50 oz | 2 Tbsp |
Instructions
- Prep
Place frozen crust on parchment-lined half sheet pan; place cookie dough pucks on top in a 2x5 pattern.
Bake as directed until golden brown and allow to cool completely.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
350°F |
9-11 minutes |
Standard Oven |
400°F |
15-18 minutes |
*Rotate pan baked in convection oven one-half turn (180°) after 5 minutes of baking.
- Assembly
Place 3, #16 scoops of ice cream spaced evenly down center of cooled flatbread.
Pipe 4 dollops of approx. 1 oz whipped topping between ice cream scoops.
Drizzle with 2 Tbsp each of chocolate and caramel sauces.
Cut into 5 strips of 2 cookies each and serve immediately.
Recipe Tips
Experiment with different cookie dough and ice cream flavors.
Nutrition Facts
- Calories610
- Total Fat31g
- Protein6g
- Total Carbohydrate76g
- Sugars42g
Servings: 5
Serving Size: 1 piece
Amount Per Serving Calories : 610
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 31g | 48% |
| Saturated Fat | 14g | 68% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 55mg | 19% |
| Sodium | 340mg | 14% |
| Total Carbohydrate | 76g | 25% |
| Dietary Fiber | 2g | 8% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 42g | % Value Not Available |
| Protein | 6g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 10% |
| Iron | Value Not Available | 10% |
| Potassium | 150mg | 4% |
| Vitamin A | Value Not Available | 6% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 8% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 4% |
| Pantothenic Acid | Value Not Available | 4% |
| Phosphorus | Value Not Available | 8% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 4% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 2% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 2,
- Fruit 0,
- Other Carbohydrate 3,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 6,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy ½c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice5
