Harvest Fruit Pizza
- Ingredients:4
- Servings:24
- Calories per serving:240
Harvest Fruit Pizza
- Ingredients:4
- Servings:24
- Calories per serving:240
Fall flavors star when apple-spiced pumpkin and creamy caramel team up on individual fruit pizzas. Pillsbury™ Place & Bake™ Sugar Cookies provide the tender crust.
Ingredient
Crust
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury's Best™ Sugar Cookie Frozen Dough, 1.5 oz (06661) | 2 lb 4.00 oz | 24 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Pumpkin puree, canned | 1 lb 2.00 oz | 2 cups |
| Apple pie filling | 1 lb 13.00 oz | 3 cups |
| Caramel topping | 3 oz | 1/4 cup |
Instructions
- Crust
Place cookie dough puck on parchment-lined sheet pan; add up to 8 per pan if desired.
Thaw, then press pucks to flatten into 4 1/20inch circles.
Bake as directed and set aside to cool.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
6-8 minutes |
Standard Oven |
375°F |
10-12 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 3 minutes of baking.
- Assembly
Spread #40 scoop (4 tsp) of pureed pumpkin evenly on crust.
Add #30 scoop (2 Tbsp) apple pie filling and spread.
Drizzle with 1/2 tsp caramel sauce to garnish; refrigerate until serving.
Nutrition Facts
- Calories240
- Total Fat8g
- Protein2g
- Total Carbohydrate39g
- Sugars24g
Servings: 24
Serving Size: 1 cookie pizza
Amount Per Serving Calories : 240
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 8g | 12% |
| Saturated Fat | 3&½g | 18% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 0g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 240mg | 10% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 1g | 5% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 24g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 4% |
| Potassium | 55mg | 2% |
| Vitamin A | Value Not Available | 90% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 2% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 1&½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2&½
