Triple-Berry Granola Crisp
- Ingredients:6
- Servings:35
- Calories per serving:150
Triple-Berry Granola Crisp
- Ingredients:6
- Servings:35
- Calories per serving:150
Nature Valley™ Oats 'N Honey Granola sprinkled over raspberries, blueberries and strawberries, then baked, brings a homestyle favorite to the table with ease. Convenient frozen berries make a fruit crisp dessert in season all year long.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Blueberries, IQF | 1 lb 12.00 oz | 8 cups |
| Strawberries, IQF | 1 lb 12.00 oz | 7 cups |
| Raspberries, IQF | 1 lb 8.00 oz | 6 cups |
| Granulated sugar | 4 oz | 2/3 cup |
| Gold Medal™ All-Purpose Flour (12610) | 2 oz | 1/3 cup |
| Nature Valley™ Granola - Oats 'n Honey Bulkpak Cereal (27111) | 1 lb 10.00 oz | 8 cups |
Instructions
- Step 1
Mix frozen berries, sugar and flour until coated into full steam table pan (12x20x2 1/2-inches).
Sprinkle with granola; cover pan with foil and bake.
Let stand 5-10 minutes before serving.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
35-38 minutes |
Standard Oven |
375°F |
50-54 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 17 minutes of baking.
Recipe Tips
- Tip: If desired, served warm with ice cream or whipped cream.
Nutrition Facts
- Calories150
- Total Fat4g
- Protein2g
- Total Carbohydrate26g
- Sugars13g
Servings: 35
Serving Size: 1 serving
Amount Per Serving Calories : 150
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 4g | 6% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 2&½g | % Value Not Available |
| Polyunsaturated Fat | 1g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 75mg | 3% |
| Total Carbohydrate | 26g | 9% |
| Dietary Fiber | 3g | 14% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 2g | % Value Not Available |
| Sugars | 13g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 4% |
| Potassium | 120mg | 3% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 15% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 2% |
| Riboflavin | Value Not Available | 0% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 2% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 10% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit ½,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat ½,
- Fruits ¼c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2
