Ginger Matcha Shortbread Cookie
- Ingredients:6
- Servings:100
- Calories per serving:130
Ginger Matcha Shortbread Cookie
- Ingredients:6
- Servings:100
- Calories per serving:130
Adding matcha tea powder to Gold Medal™ White Cake Mix brings a subtle, delicate flavor to ginger shortbread cookies.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ White Cake Mix (11132) | 5 lb | 1 box |
| Butter, unsalted, softened | 1 lb | 2 cups |
| Eggs, large | 6 oz | 3 each |
| Matcha green tea powder | 1.50 oz | 4 1/2 Tbsp |
| Lemon zest | ---Value Not Available | 2 Tbsp |
| Ginger, fresh, grated | 1.50 oz | 3 3/4 Tbsp |
Instructions
- Step 1
Place all ingredients in mixer bowl with paddle attachment; mix on low speed 3-5 minutes or until well combined.
Roll dough to 1/4-inch thickness on a lightly floured board; use a 2-inch cookie cutter to cut the dough.
Place dough in 4x6 pattern onto greased or parchment-lined sheet pans.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
5-8 minutes |
Standard Oven |
350°F |
11-14 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 3 minutes of baking.
Recipe Tips
- Tip: Scoop dough with #40 scoop (instead of rolling), drop in 4x6 pattern; place parchment on top and press down firmly with another sheet pan until dough is approx. 1/4-inch thick. Sprinkle baked cookies with Matcha sugar (1/2 cup sugar with 1/2 tsp Matcha tea powder), if desired.
Nutrition Facts
- Calories130
- Total Fat6g
- Protein1g
- Total Carbohydrate17g
- Sugars10g
Servings: 100
Serving Size: 1 cookie
Amount Per Serving Calories : 130
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 6g | 10% |
| Saturated Fat | 3&½g | 18% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 15mg | 5% |
| Sodium | 150mg | 6% |
| Total Carbohydrate | 17g | 6% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 10g | % Value Not Available |
| Protein | 1g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 2% |
| Potassium | 30mg | 1% |
| Vitamin A | Value Not Available | 2% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 4% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 2% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 30% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice1
