Chocolate Mousse Trifles
- Ingredients:5
- Servings:32
- Calories per serving:220
Chocolate Mousse Trifles
- Ingredients:5
- Servings:32
- Calories per serving:220
Layers of Belgian white chocolate mousse and milk chocolate brownies are topped with dark chocolate shavings for this triple chocolate treat.
Ingredient
Brownies
| Ingredient | Weight | Measure |
|---|---|---|
| Water, hot, approx. 120°F | 12 oz | 1 1/2 cups |
| Gold Medal™ Chocolate Brownie Mix (11312) | 3 lb | 1/2 box |
Mousse
| Ingredient | Weight | Measure |
|---|---|---|
| Callebaut™ White Chocolate Mousse Mix | 1 lb 12.00 oz | 2 3/4 cups |
| Whole milk | 2 lb 2.00 oz | 1 liter |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Dark chocolate, shavings | 8 oz | 2 cups |
Instructions
- Brownies
Add water and brownie mix to mixing bowl fitted with paddle attachment; mix on low speed 30 seconds.
Stop mixer, scrape bowl and paddle; mix on low speed an additional 30 seconds.
Pour batter into parchment-lined sheet pan and bake as directed below; allow to cool until needed.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
18-23 minutes |
Standard Oven |
350°F |
23-28 minutes |
*Rotate pan baked in convection oven one-half turn (180°) after 9 minutes of baking.
- Mousse
Add cold milk and mousse mix to mixing bowl fitted with whisk attachment.
Mix at high speed until thick and fluffy (about 6 minutes); refrigerate until needed.
- Assembly
Cut cooled Brownies into medium-diced pieces; place 1/4 cup (1 oz) in the bottom of parfait cup.
Top with 1/4 cup Mousse (1.25 oz), an additional 1/4 cup Brownies and an additional 1/4 cup Mousse.
Garnish with 2 Tbsp chocolate shavings and serve cold.
Recipe Tips
- Freeze baked brownies prior to cutting for cleaner and easier brownie cutting.
Nutrition Facts
- Calories220
- Total Fat12g
- Protein5g
- Total Carbohydrate24g
- Sugars8g
Servings: 32
Serving Size: 1 triffle
Amount Per Serving Calories : 220
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 12g | 18% |
| Saturated Fat | 8g | 39% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 2&½g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 5mg | 2% |
| Sodium | 40mg | 2% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 8g | % Value Not Available |
| Protein | 5g | % Value Not Available |
| Vitamin D | Value Not Available | 4% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 4% |
| Potassium | 105mg | 3% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 4% |
| Riboflavin | Value Not Available | 15% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 2% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 4% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 2% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 2% |
| Copper | Value Not Available | 4% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice1&½
