Chocolate Covered Strawberry Pull-Aparts
- Ingredients:3
- Servings:12
- Calories per serving:330
Chocolate Covered Strawberry Pull-Aparts
- Ingredients:3
- Servings:12
- Calories per serving:330
Pillsbury™ Chocolate Croissant Dough gets transformed into a decadent pull a-part menu option sure to make your guests' mouth water.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Freezer-to-Oven Croissant Dough Chocolate, 3 oz (13373) | 2 lb 4.00 oz | 12 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Strawberry pie filling, prepared | 2 oz | 1/4 cup |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Icing Ready-to-Spread Chocolate Fudge (11215) | 2 oz | 1/4 cup |
Instructions
- Prep
- Thaw croissant dough in a single layer on a parchment-lined sheet pan, covered either at room temp. 30-60 minutes until flexible or refrigerated overnight.
- Assembly
Cut each croissant into 4 equal pieces; place 2 pieces in each paper-lined or well-greased muffin tin.
Add 1 tsp strawberry pie filling then add remaining 2 croissant pieces; bake until golden brown and serve warm.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
18-22 minutes |
Standard Oven |
375°F |
24-28 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 9 minutes of baking.
- Finishing
Heat icing in microwave-safe dish in 15 second increments, stirring in-between.
Drizzle approx. 1 tsp over each pull-apart and serve.
Recipe Tips
- Use your favorite pie filling and icing combinations for added variety.
Nutrition Facts
- Calories330
- Total Fat17g
- Protein7g
- Total Carbohydrate39g
- Sugars12g
Servings: 12
Serving Size: 1 pull-apart
Amount Per Serving Calories : 330
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 17g | 26% |
| Saturated Fat | 8g | 42% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 0g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 40mg | 13% |
| Sodium | 310mg | 13% |
| Total Carbohydrate | 39g | 13% |
| Dietary Fiber | 2g | 9% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 12g | % Value Not Available |
| Protein | 7g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 15% |
| Potassium | 115mg | 3% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 0% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 2&½,
- Fruit 0,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 3,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice2&½
