Biscuit-Wrapped Mozzarella Sticks
- Ingredients:3
- Servings:24
- Calories per serving:210
Biscuit-Wrapped Mozzarella Sticks
- Ingredients:3
- Servings:24
- Calories per serving:210
Pillsbury™ Garlic Cheddar Biscuit Dough gets wrapped around mozzarella cheese and fried to create an easy yet irresistible mozza stick experience.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Garlic & Cheddar Mini Frozen Biscuit Dough, 1.2 oz (06331) | 1 lb 12.00 oz | 24 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Mozzarella cheese sticks, 4x3/4x1/2-inch | 1 lb 8.00 oz | 24 each |
| Parmesan cheese, grated | 4 oz | 1 cup |
Instructions
- Prep
- Thaw biscuit dough, covered, either at room temperature 15-30 minutes until flexible or refrigerated overnight.
- Assembly
Stretch thawed dough into approx. 6x2 1/2-inch oval; wrap around cheese stick, tucking in sides and pinching seams to seal.
Roll slightly to smooth dough seams if necessary.
Fry in oil preheated to 350°F approx. 4-6 minutes, turning frequently until golden brown.
Remove from oil and immediately toss in Parmesan cheese until evenly coated; serve immediately.
Recipe Tips
- For a sharable appetizer, serve 4-6 sticks with 1/4 cup side of warm marinara sauce for dipping if desired.
Nutrition Facts
- Calories210
- Total Fat12g
- Protein10g
- Total Carbohydrate15g
- Sugars2g
Servings: 24
Serving Size: 1 stick
Amount Per Serving Calories : 210
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 12g | 18% |
| Saturated Fat | 6g | 32% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 2g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 20mg | 7% |
| Sodium | 620mg | 26% |
| Total Carbohydrate | 15g | 5% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 2g | % Value Not Available |
| Protein | 10g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 30% |
| Iron | Value Not Available | 6% |
| Potassium | 85mg | 2% |
| Vitamin A | Value Not Available | 6% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 6% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 8% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 20% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 8% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 15% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 1,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 1c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice1
