Trix™ Pancakes
- Ingredients:5
- Servings:42
- Calories per serving:320
Trix™ Pancakes
- Ingredients:5
- Servings:42
- Calories per serving:320
Trix™ cereal is added to pancake batter then served with a drizzle of icing for a sweet breakfast treat.
Ingredient
Batter
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 6 lb | 12 cups |
| Gold Medal™ Complete Buttermilk Pancake Mix (11827) | 5 lb | 1 box |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Trix™ Cereal Bulkpak (11963) | 6 oz | 5 1/4 cups |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Icing Ready-to-Spread Vanilla Crème (12160) | 2 lb | 3 1/4 cups |
| Trix™ Cereal Bulkpak (11963) | 3 oz | 2 2/3 cups |
Instructions
- Batter
- Mix water and pancake mix in mixing bowl using whisk until batter is blended and smooth.
- Assembly
Deposit 2 oz batter onto lightly greased griddle pre-heated to 375°F; add 1 Tbsp of Trix cereal onto batter.
Cook 1 1/2 minutes on each side, or until pancake turns brown and edges begin to dry; keep warm.
- Finishing
Heat icing in microwave-safe bowl stirring every 10 seconds until warm and thinned.
Place 2 pancakes on serving plate and drizzle with 1 Tbsp warmed icing.
Garnish with 1 Tbsp Trix cereal and serve immediately.
Nutrition Facts
- Calories320
- Total Fat7g
- Protein5g
- Total Carbohydrate58g
- Sugars23g
Servings: 42
Serving Size: 2 pancakes
Amount Per Serving Calories : 320
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 7g | 11% |
| Saturated Fat | 2&½g | 13% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1g | % Value Not Available |
| Polyunsaturated Fat | 1g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 10mg | 3% |
| Sodium | 510mg | 21% |
| Total Carbohydrate | 58g | 19% |
| Dietary Fiber | 1g | 5% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 23g | % Value Not Available |
| Protein | 5g | % Value Not Available |
| Vitamin D | Value Not Available | 4% |
| Calcium | Value Not Available | 6% |
| Iron | Value Not Available | 15% |
| Potassium | 200mg | 6% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 2% |
| Riboflavin | Value Not Available | 0% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 2% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 2% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 2,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice4
