

| Ingredient | Weight | Measure |
|---|---|---|
| Butter, unsalted, softened | 1 lb | 2 cups |
| Gold Medal™ White Cake Mix (11132) | 5 lb | 1 box |
| Cinnamon, ground | 1 oz | 1/4 cup |
| Nutmeg, ground | ---Value Not Available | 1 Tbsp |
| Cloves, ground | ---Value Not Available | 2 tsp |
| Anise seeds, ground | ---Value Not Available | 2 tsp |
| White pepper | ---Value Not Available | 2 tsp |
| Orange zest | ---Value Not Available | 2 1/2 Tbsp |
| Ingredient | Weight | Measure |
|---|---|---|
| Coarse sugar | 5 oz | 1 cup |
| Orange zest | ---Value Not Available | 1/2 tsp |
Place butter, cake mix, spices and zest into mixer bowl fitted with a paddle attachment.
Mix on low speed 3-4 minutes or until dough comes together and pulls away from bowl.
Turn out dough on a parchment-lined half sheet pan. Spread dough to edges.
Chill dough approx. 20 minutes or until firm. Dough can be refrigerated overnight.
Remove chilled dough from refrigerator and let stand at room temperature for approx. 15 minutes.
Place coarse sugar and orange zest into plastic bag; rub together.
Roll out dough on a lightly floured surface to 1/4-inch thickness. Cut into 2-inch circles and place on parchment-lined full sheet pans using a 4 x 6 configuration.
Sprinkle each cookie with 1/2 tsp of orange sugar.
Bake as directed below and allow to cool completely before storing in airtight container. Cookies also freeze well.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
8-10 minutes |
Standard Oven |
375°F |
11-13 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 7g | 10% |
| Saturated Fat | 4g | 19% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 10mg | 3% |
| Sodium | 160mg | 7% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 0g | % Value Not Available |
| Protein | 1g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 2% |
| Potassium | 35mg | 1% |
| Vitamin A | Value Not Available | 2% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 4% |
| Riboflavin | Value Not Available | 2% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 2% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||