Peanut Butter Cookies
- Ingredients:5
- Servings:107
- Calories per serving:160
Peanut Butter Cookies
- Ingredients:5
- Servings:107
- Calories per serving:160
A whole-grain muffin mix gives a head start to mouthwatering peanut butter cookies rolled in coarse sugar and pressed with the traditional criss-cross pattern.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 2 lb 12.00 oz | 5 1/2 cups |
| Peanut butter, creamy | 2 lb 4.00 oz | 4 cups |
| Eggs, large | 8 oz | 4 each |
| Gold Medal™ Whole Grain-Rich+ Variety Muffin Mix (31529) | 5 lb | 1 box |
| Coarse sugar | 7 oz | 1 cup |
Instructions
- Step 1
Stir water, peanut butter and eggs in mixing bowl with whisk until well blended.
Add muffin mix; mix until well blended. Do not overmix.
Roll #24 scoop portions of dough in coarse sugar until coated.
Place in 4x6 pattern on greased or parchment-lined full sheet pans.
Press cookie with tines of fork to create crisscross pattern and bake as directed.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
350°F |
9-12 minutes |
Standard Oven |
400°F |
12-15 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.
Recipe Tips
- Raw sugar may be substituted for the coarse sugar.
Nutrition Facts
- Calories160
- Total Fat8g
- Protein3g
- Total Carbohydrate19g
- Sugars10g
Servings: 107
Serving Size: 1 Cookie
Amount Per Serving Calories : 160
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 8g | 12% |
| Saturated Fat | 2g | 11% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3&½g | % Value Not Available |
| Polyunsaturated Fat | 1&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 10mg | 4% |
| Sodium | 170mg | 7% |
| Total Carbohydrate | 19g | 6% |
| Dietary Fiber | 1g | 4% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 10g | % Value Not Available |
| Protein | 3g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 2% |
| Potassium | 55mg | 2% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 4% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 0% |
| Niacin | Value Not Available | 6% |
| Vitamin B6 | Value Not Available | 2% |
| Folic Acid | Value Not Available | 2% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 4% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 8% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 2% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 1oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice1
