Pumpkin Spice Blondies - Soft and Bite-Sized (Level 6)
- Ingredients:16
- Servings:64
- Calories per serving:260
Pumpkin Spice Blondies - Soft and Bite-Sized (Level 6)
- Ingredients:16
- Servings:64
- Calories per serving:260
Try a 64-serving pumpkin bar recipe with buttery streusel and creamy icing on top suitable for the advanced level** of a dysphagia diet.
Ingredient
Streusel Topping
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Yellow Cake Mix (11152) | 1 lb | 3 cups |
| Butter, unsalted, softened | 4 oz | 1/2 cup |
| Brown sugar, packed | 7 oz | 1 cup |
| Cinnamon, ground | ---Value Not Available | 1/2 tsp |
| Ginger, dried, ground | ---Value Not Available | 1/2 tsp |
| Nutmeg, ground | ---Value Not Available | 1/4 tsp |
Blondie
| Ingredient | Weight | Measure |
|---|---|---|
| Brown sugar, packed | 14 oz | 2 cups |
| Butter, unsalted, softened | 10 oz | 1 1/4 cups |
| Eggs, large | 12 oz | 6 each |
| Pumpkin puree, canned | 1 lb | 2 cups |
| Cinnamon, ground | ---Value Not Available | 2 Tbsp |
| Nutmeg, ground | ---Value Not Available | 1 tsp |
| Ginger, dried, ground | ---Value Not Available | 1 tsp |
| Gold Medal™ Yellow Cake Mix (11152) | 4 lb | 12 1/2 cups |
Icing
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Ready-To-Spread Vanilla Crème Icing (11216), melted | 10 oz | 1 cup |
| Cinnamon, ground | ---Value Not Available | 3/4 tsp |
Instructions
- Streusel Topping
Add cake mix, butter, brown sugar, cinnamon, ginger and nutmeg to mixer bowl fitted with paddle attachment.
Mix until crumbly, about 2 minutes; remove from bowl and set aside.
- Batter
Add sugar, butter, eggs, pumpkin, cinnamon, nutmeg and ginger to empty mixer bowl with paddle attachment; mix on low speed for 1 minute.
Stop mixer and scrape bowl and paddle; add cake mix (4 lb) and mix additional 1 minute.
Deposit batter evenly into greased or parchment-lined full sheet pan.
Sprinkle streusel topping evenly over batter; bake as directed below and cool completely before icing.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
25-29 minutes |
Standard Oven |
350°F |
28-32 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 12 minutes of baking.
- Icing
Heat vanilla icing in microwave until melted; add cinnamon and stir to blend.
Drizzle icing over cooled blondies and serve.
Recipe Tips
- **May need to be adjusted to appropriate consistency.
- CCP: Keep eggs refrigerated <40°F until ready to prepare. CCP: Store unused portions of Pumpkin Spice Blondies covered and discard after 2 days.
Nutrition Facts
- Calories260
- Total Fat10g
- Protein2g
- Total Carbohydrate40g
- Sugars28g
Servings: 64
Serving Size: 1 - 2x3-inch bar
Amount Per Serving Calories : 260
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 10g | 16% |
| Saturated Fat | 6g | 29% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | ½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 35mg | 11% |
| Sodium | 260mg | 11% |
| Total Carbohydrate | 40g | 13% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 28g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 2% |
| Iron | Value Not Available | 6% |
| Potassium | 70mg | 2% |
| Vitamin A | Value Not Available | 25% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 6% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 4% |
| Selenium | Value Not Available | 2% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice2&½
