Princess Bars
- Ingredients:5
- Servings:108
- Calories per serving:190
Princess Bars
- Ingredients:5
- Servings:108
- Calories per serving:190
A buttery dough starts with Gold Medal™ Yellow Cake Mix, walnuts and coconut, and it's layered with a luscious raspberry filling and a crumble topping.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Yellow Cake Mix (11152) | 5 lb | 1 box |
| Butter, unsalted | 1 lb | 2 cups |
| Walnuts, chopped | 1 lb | 4 cups |
| Shredded coconut | 1 lb | 5 cups |
| Raspberry pie filling, prepared | 4 lb | 6 cups |
Instructions
- Step 1
Combine cake mix, butter, walnuts and coconut in a large mixing bowl.
Mix ingredients together until butter is well incorporated and mixture is crumbly.
Press 5 lb of the mixture evenly into a greased or parchment-lined full sheet pan. Set aside remaining crumb mixture.
Cover pan with parchment and add another full sheet pan; press evenly and remove.
Spread raspberry filling evenly on top of the crumb mixture.
Sprinkle remaining crumb mixture evenly on top of filling and bake as directed below.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
22-26 minutes |
Standard Oven |
350°F |
24-28 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 11 minutes of baking.
Nutrition Facts
- Calories190
- Total Fat10g
- Protein2g
- Total Carbohydrate22g
- Sugars15g
Servings: 108
Serving Size: 2x2-inch bar
Amount Per Serving Calories : 190
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 2g | % Value Not Available |
| Polyunsaturated Fat | 2&½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 25mg | 8% |
| Sodium | 180mg | 7% |
| Total Carbohydrate | 22g | 7% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 15g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 2% |
| Iron | Value Not Available | 4% |
| Potassium | 75mg | 2% |
| Vitamin A | Value Not Available | 2% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 2% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 15% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 4% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate 1,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 1oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice1&½
