Pound Cake
- Ingredients:7
- Servings:90
- Calories per serving:160
Pound Cake
- Ingredients:7
- Servings:90
- Calories per serving:160
A few additions to muffin mix, and you've got easy, luscious, fine-textured loaf cakes.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 1 lb 12.00 oz | 3 1/2 cups |
| Gold Medal™ Basic Muffin Mix (11432) | 5 lb | 1 box |
| Gold Medal™ Hotel & Restaurant™ Bakers Flour All-Purpose (14317) | 2 oz | 1/2 cup |
| Granulated sugar | 1 lb | 2 cups |
| Eggs, large | 10 oz | 5 each |
| Vegetable shortening | 10 oz | 1 1/4 cups |
| Vanilla extract | ---Value Not Available | 1 Tbsp |
Instructions
- Step 1
Pour half of the water and remaining ingredients into mixer bowl fitted with paddle attachment.
Mix on medium speed 2 minutes; add remaining water gradually on low speed.
Stop mixer, scrape bowl and paddle; mix on low speed 1 minute.
Deposit 1 lb 7 oz batter into each of 6 (4 1/2 x 9 x 2 3/4-inch) greased loaf pans.
Bake as directed below and allow to cool.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
275°F |
65-75 minutes |
Standard Oven |
325°F |
75-85 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 32 minutes of baking.
Nutrition Facts
- Calories160
- Total Fat6g
- Protein2g
- Total Carbohydrate24g
- Sugars15g
Servings: 90
Serving Size: 1 Serving
Amount Per Serving Calories : 160
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 6g | 9% |
| Saturated Fat | 2&½g | 12% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 2g | % Value Not Available |
| Polyunsaturated Fat | 2g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 15mg | 5% |
| Sodium | 140mg | 6% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 15g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 4% |
| Potassium | 35mg | 1% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 4% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate 1,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice1&½
