Orange Berry Blondies
- Ingredients:6
- Servings:32
- Calories per serving:450
Orange Berry Blondies
- Ingredients:6
- Servings:32
- Calories per serving:450
Pillsbury™ Chocolate Chip Blondies are simply topped with a delicious orange cream cheese icing and fresh berries for an elevated addition to your dessert menu.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Frozen Thaw & Serve Baked Chocolate Chip Blondie Half Sheet (14138) | 4 lb 2.50 oz | 1 each |
Orange Icing
| Ingredient | Weight | Measure |
|---|---|---|
| Cream cheese, softened | 3 lb | 6 cups |
| Powdered sugar | 8 oz | 2 cups |
| Orange juice, fresh | 6 oz | 3/4 cup |
| Orange zest | ---Value Not Available | 2 Tbsp |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Mixed berries, fresh | 3 lb | 11 cups |
Instructions
- Prep
Invert thawed blondie sheet and remove parchment paper; place bottom side up on parchment-lined half sheet pan.
- Orange Icing
Add cream cheese and powdered sugar in a mixer bowl fitted with a paddle attachment.
Mix on medium speed for 2 minutes; stop mixer, scrape bowl and paddle.
Add orange juice and zest; mix on medium speed until smooth and airy, approx. 2 minutes.
Transfer to a piping bag with a star tip or pastry tip of choice.
- Assembly
Cut thawed blondies into 3 1/2x1 1/2-inch pieces.
Pipe 1.75 oz Icing onto each blondie piece; garnish with 1.5 oz fresh, mixed berries.
Refrigerate until ready to serve.
Recipe Tips
Garnish with additional orange zest as a flavor cue.
Nutrition Facts
- Calories450
- Total Fat25g
- Protein5g
- Total Carbohydrate52g
- Sugars36g
Servings: 32
Serving Size: 1 - 3&½ x 1 1/2-inch bar
Amount Per Serving Calories : 450
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 25g | 39% |
| Saturated Fat | 10g | 52% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | ½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 70mg | 23% |
| Sodium | 350mg | 14% |
| Total Carbohydrate | 52g | 17% |
| Dietary Fiber | 2g | 10% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 1g | % Value Not Available |
| Sugars | 36g | % Value Not Available |
| Protein | 5g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 8% |
| Potassium | 120mg | 3% |
| Vitamin A | Value Not Available | 10% |
| Vitamin C | Value Not Available | 10% |
| Vitamin E | Value Not Available | 4% |
| Thiamin | Value Not Available | 2% |
| Riboflavin | Value Not Available | 6% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 2% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 4% |
| Phosphorus | Value Not Available | 6% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 2% |
| Manganese | Value Not Available | 10% |
| Selenium | Value Not Available | 6% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1&½,
- Fruit ½,
- Other Carbohydrate 1&½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 5,
- Fruits ¼c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 1c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice3&½
