Open-Faced BBQ Meatloaf Sandwiches
- Ingredients:5
- Servings:24
- Calories per serving:780
Open-Faced BBQ Meatloaf Sandwiches
- Ingredients:5
- Servings:24
- Calories per serving:780
Think open-faced meatloaf sandwich with a twist using Pillsbury™ Cornbread Biscuits, cheddar cheese and BBQ sauce for something new.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Freezer to Oven Cornbread Biscuit Dough (12923) | 1 lb 10.00 oz | 12 each |
Assembly
| Ingredient | Weight | Measure |
|---|---|---|
| Meatloaf, 3 oz slices, prepared, held warm | 4 lb 8.00 oz | 24 each |
| Cheddar cheese, sliced | 12 oz | 24 each |
| Mashed potatoes, prepared, held warm | 1 lb 8.00 oz | 3 cups |
| BBQ sauce, prepared | 12 oz | 1 cup |
Instructions
- Prep
- Bake biscuits according to package directions; keep warm.
- Assembly
Split biscuits horizontally; place 1 biscuit piece (cut side up) onto serving plate.
Layer on 1 meatloaf slice, 1 slice of cheese and 1 oz mashed potatoes.
Drizzle on 0.5 oz (2 tsp) BBQ sauce and serve immediately.
Recipe Tips
- Sandwiches can be topped with crispy fried onions for additional and flavor if desired. Note nutrition information may change.
Nutrition Facts
- Calories780
- Total Fat38g
- Protein39g
- Total Carbohydrate71g
- Sugars26g
Servings: 24
Serving Size: 1 open-faced sandwich
Amount Per Serving Calories : 780
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 38g | 58% |
| Saturated Fat | 18g | 89% |
| Trans Fat | 1g | % Value Not Available |
| Monounsaturated Fat | 9g | % Value Not Available |
| Polyunsaturated Fat | 2g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 145mg | 48% |
| Sodium | 2070mg | 86% |
| Total Carbohydrate | 71g | 24% |
| Dietary Fiber | 2g | 10% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 1g | % Value Not Available |
| Sugars | 26g | % Value Not Available |
| Protein | 39g | % Value Not Available |
| Vitamin D | Value Not Available | 10% |
| Calcium | Value Not Available | 40% |
| Iron | Value Not Available | 30% |
| Potassium | 780mg | 22% |
| Vitamin A | Value Not Available | 15% |
| Vitamin C | Value Not Available | 4% |
| Vitamin E | Value Not Available | 6% |
| Thiamin | Value Not Available | 15% |
| Riboflavin | Value Not Available | 30% |
| Niacin | Value Not Available | 35% |
| Vitamin B6 | Value Not Available | 35% |
| Folic Acid | Value Not Available | 15% |
| Vitamin B12 | Value Not Available | 60% |
| Pantothenic Acid | Value Not Available | 15% |
| Phosphorus | Value Not Available | 45% |
| Magnesium | Value Not Available | 15% |
| Zinc | Value Not Available | 45% |
| Manganese | Value Not Available | 15% |
| Selenium | Value Not Available | 50% |
| Copper | Value Not Available | 10% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 3,
- Fruit 0,
- Other Carbohydrate 1&½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 1,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 3,
- High-Fat Meat 1,
- Fat 2&½,
- Fruits 0c,
- Vegetables ½c,
- Grains 1oz-eq,
- Meat & Beans 3oz-eq,
- Dairy 1c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice5
