Coffee Rub for Biscuits
- Ingredients:4
- Servings:24
- Calories per serving:180
Coffee Rub for Biscuits
- Ingredients:4
- Servings:24
- Calories per serving:180
Bitterness adds balance, complexity and sophistication to foods like this seasoned coffee rub sprinkled on top of biscuits.
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Instant espresso powder | ---Value Not Available | 2 Tbsp |
| Black pepper, coarsely ground | ---Value Not Available | 1 Tbsp |
| Kosher salt | ---Value Not Available | 2 1/4 tsp |
| Pillsbury™ Southern Style Frozen Dough Biscuit, 2.2 oz (06252) | 3 lb 4.80 oz | 24 each |
Instructions
- Step 1
Add espresso powder, salt and pepper in a small mixing bowl. Mix until combined.
Place biscuits on a parchment-lined half sheet pan; spray tops with cool water.
Sprinkle 1/8 tsp of espresso mixture evenly over the top of each biscuit (store unused amount in airtight container).
Bake as directed below.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
18-20 minutes |
Standard Oven |
375°F |
28-32 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 9 minutes of baking.
Recipe Tips
- Substitute instant coffee for espresso or powder if desired, or use a spice grinder, coffee mill or a mortar and pestle if a finer powder is desired. Use to season biscuit gravy or on meat, fish or poultry as desired.
Nutrition Facts
- Calories180
- Total Fat8g
- Protein4g
- Total Carbohydrate23g
- Sugars0g
Servings: 24
Serving Size: 1 serving
Amount Per Serving Calories : 180
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 4g | % Value Not Available |
| Monounsaturated Fat | 0g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 810mg | 34% |
| Total Carbohydrate | 23g | 8% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 0g | % Value Not Available |
| Protein | 4g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 6% |
| Potassium | 15mg | 0% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 0% |
| Niacin | Value Not Available | 0% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 0% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 2% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1&½,
- Fruit 0,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice1&½
