

| Ingredient | Weight | Measure |
|---|---|---|
| Water, hot approx. 120°F | 4 oz | 1/2 cup |
| Strawberry flavored gelatin powder | 6 oz | 1 cup |
| Red food coloring | ---Value Not Available | 1/2 tsp |
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 3 lb 8.00 oz | 7 cups |
| Gold Medal™ White Cake Mix (11132) | 5 lb | 1 box |
| Ingredient | Weight | Measure |
|---|---|---|
| Powdered sugar | 2 lb 10.00 oz | 11 cups |
| Orange juice | 4.30 oz | 1/2 cup |
| Lemon juice, fresh | 4.25 oz | 1/2 cup |
| Lemon zest | ---Value Not Available | 1 Tbsp |
Pour 1/2 cup hot water into small bowl; add gelatin and food coloring.
Stir until dissolved and set aside.
Pour 1/2 of cool water into mixer bowl fitted with paddle attachment; add white cake mix and blend on medium speed for 2 minutes.
Add remaining water gradually while mixing on low speed; stop mixer, scrape bowl and paddle.
Mix batter on low speed for an additional 2 minutes.
Deposit 1/2 of batter into a greased/floured or parchment-lined/greased full sheet pan.
Add dissolved gelatin to remaining batter in mixer bowl and mix on low speed for 1 additional minute.
Pour strawberry batter in ribbons over batter in pan; swirl together with spatula to create marbling.
Bake as directed below and cool completely.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
27-32 minutes |
Standard Oven |
350°F |
30-35 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 13 minutes of baking.
Combine sugar, juices and lemon zest in mixing bowl; beat with whisk until well combined.
Spread glaze over cake and allow to set before slicing.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 0g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 250mg | 10% |
| Total Carbohydrate | 50g | 17% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 38g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 4% |
| Potassium | 55mg | 2% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||