Cherry Cobbler Quick Bread
- Ingredients:9
- Servings:48
- Calories per serving:290
Cherry Cobbler Quick Bread
- Ingredients:9
- Servings:48
- Calories per serving:290
A sweet quick bread with cherries is made extra-moist and rich with sour cream.
Ingredient
Oatmeal Streusel Topping
| Ingredient | Weight | Measure |
|---|---|---|
| Quick oats, dry | 3 oz | 1 cup |
| Gold Medal™ Hotel & Restaurant™ Bakers Flour All-Purpose (14317) | 4 oz | 1 cup |
| Brown sugar, packed | 7 oz | 1 cup |
| Cinnamon, ground | ---Value Not Available | 1 Tbsp |
| Butter, unsalted, cold | 4 oz | 1/2 cup |
Batter
| Ingredient | Weight | Measure |
|---|---|---|
| Water, cool approx. 72°F | 2 lb 6.00 oz | 4 3/4 cups |
| Sour cream | 8 oz | 1 cup |
| Gold Medal™ Variety Muffin Mix (11544) | 5 lb | 1 box |
| Cherry pie filling | 1 lb 8.00 oz | 2 1/2 cups |
Instructions
- Oatmeal Streusel Topping
Combine oatmeal, flour, brown sugar, cinnamon and cold butter in small mixing bowl with paddle attachment.
Mix on low speed 1-2 minutes or until crumbly.
Reserve 1 1/2 cups for topping.
- Batter
Whisk together water and sour cream in mixing bowl until well blended.
Add muffin mix and whisk together.
Fold in remaining Oatmeal Streusel Topping and cherry pie filling until incorporated.
Deposit 1 lb 9 oz (approx. 3 cups) batter into 6 greased loaf pans.
Sprinkle 1/4 cup of the reserved streusel over top of each pan and bake as directed below.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
45-50 minutes |
Standard Oven |
375°F |
50-55 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 22 minutes of baking.
Nutrition Facts
- Calories290
- Total Fat10g
- Protein3g
- Total Carbohydrate48g
- Sugars29g
Servings: 48
Serving Size: 1 Slice
Amount Per Serving Calories : 290
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 10g | 15% |
| Saturated Fat | 4&½g | 22% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | ½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 10mg | 3% |
| Sodium | 300mg | 12% |
| Total Carbohydrate | 48g | 16% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 29g | % Value Not Available |
| Protein | 3g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 6% |
| Potassium | 105mg | 3% |
| Vitamin A | Value Not Available | 2% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 15% |
| Riboflavin | Value Not Available | 6% |
| Niacin | Value Not Available | 8% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 8% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 6% |
| Selenium | Value Not Available | 2% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 2,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 1tsp
Carbohydrate Choice
- Carbohydrate Choice3
