Butterscotch Walnut Brownies
- Ingredients:5
- Servings:64
- Calories per serving:370
Butterscotch Walnut Brownies
- Ingredients:5
- Servings:64
- Calories per serving:370
Butterscotch is back! Add a trending flavor to perk up an awesome brownie dessert bar.
Ingredient
Brownies
| Ingredient | Weight | Measure |
|---|---|---|
| Water, hot approx. 120°F | 1 lb 8.00 oz | 3 cups |
| Gold Medal™ Chocolate Brownie Mix (11312) | 6 lb | 1 box |
| Walnuts, chopped | 1 lb 8.00 oz | 6 cups |
| Butterscotch chips | 2 lb 4.00 oz | 6 cups |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Gold Medal™ Ready-To-Spread Chocolate Fudge Icing (11215) | 10 oz | 1 cup |
Instructions
- Batter
Add water and brownie mix to mixer bowl fitted with paddle attachment; mix on low speed 30 seconds.
Stop mixer, scrape bowl and paddle; add walnuts and 3 1/3 cups butterscotch chips.
Mix on low speed an additional 30 seconds.
Deposit batter into greased full sheet pan; sprinkle remaining 2 2/3 cups butterscotch chips evenly on top.
Bake as directed below; allow to cool completely.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
300°F |
21-25 minutes |
Standard Oven |
350°F |
25-29 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 10 minutes of baking.
- Finishing
Microwave icing in 30 second intervals, stirring until pour-able.
Drizzle over cooled brownies; allow icing to set before cutting.
Nutrition Facts
- Calories370
- Total Fat18g
- Protein4g
- Total Carbohydrate48g
- Sugars37g
Servings: 64
Serving Size: 1 - 2x3-inch bar
Amount Per Serving Calories : 370
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 18g | 27% |
| Saturated Fat | 7g | 36% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | 6g | % Value Not Available |
| Omega-3 | 1g | % Value Not Available |
| Cholesterol | 0mg | 0% |
| Sodium | 190mg | 8% |
| Total Carbohydrate | 48g | 16% |
| Dietary Fiber | 2g | 9% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 37g | % Value Not Available |
| Protein | 4g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 10% |
| Potassium | 220mg | 6% |
| Vitamin A | Value Not Available | 0% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 8% |
| Riboflavin | Value Not Available | 6% |
| Niacin | Value Not Available | 4% |
| Vitamin B6 | Value Not Available | 4% |
| Folic Acid | Value Not Available | 6% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 4% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 2% |
| Manganese | Value Not Available | 20% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 8% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 2,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 3&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 1oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Carbohydrate Choice3
