Biscuit Bismarcks
- Ingredients:5
- Servings:24
- Calories per serving:420
Biscuit Bismarcks
- Ingredients:5
- Servings:24
- Calories per serving:420
Baked bismarcks -- jelly-filled doughnuts -- are simplified deliciously when they start with frozen biscuits.
Ingredient
Prep
| Ingredient | Weight | Measure |
|---|---|---|
| Strawberry jam, seedless, stirred smooth | 9 oz | 1 1/4 cups |
| Granulated sugar | 14 oz | 2 cups |
| Cinnamon, ground | ---Value Not Available | 1 1/2 tsp |
| Butter, unsalted, melted | 12 oz | 1 1/2 cups |
Finishing
| Ingredient | Weight | Measure |
|---|---|---|
| Pillsbury™ Southern Style Frozen Dough Biscuit, 2.2 oz (06252) | 3 lb 4.00 oz | 24 each |
Instructions
- Prep
Place jam in piping bag; set aside.
Mix sugar and cinnamon in a small bowl; set aside.
Place melted butter in a separate bowl.
- Finishing
Bake biscuits as directed on package.; remove from oven and dip hot biscuit into melted butter, coating all sides.
Transfer to cinnamon and sugar mixture, heavily coating all sides.
Poke rounded handle of wooden spoon into side of biscuit, going two-thirds of the way through.
Pipe 1 Tbsp jam into hole and serve warm.
Nutrition Facts
- Calories420
- Total Fat20g
- Protein4g
- Total Carbohydrate57g
- Sugars31g
Servings: 24
Serving Size: 1 bismarck
Amount Per Serving Calories : 420
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 20g | 30% |
| Saturated Fat | 9g | 46% |
| Trans Fat | 4&½g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | 0g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 30mg | 10% |
| Sodium | 590mg | 25% |
| Total Carbohydrate | 57g | 19% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 31g | % Value Not Available |
| Protein | 4g | % Value Not Available |
| Vitamin D | Value Not Available | 2% |
| Calcium | Value Not Available | 0% |
| Iron | Value Not Available | 6% |
| Potassium | 20mg | 1% |
| Vitamin A | Value Not Available | 8% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 0% |
| Riboflavin | Value Not Available | 8% |
| Niacin | Value Not Available | 6% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 10% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 0% |
| Magnesium | Value Not Available | 0% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 0% |
| Selenium | Value Not Available | 0% |
| Copper | Value Not Available | 0% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate 3,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 4,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 3tsp
Carbohydrate Choice
- Carbohydrate Choice4
