Oatmeal Raisin Chocolate Chip Cookies
- Ingredients:9
- Servings:120
- Calories per serving:190
Oatmeal Raisin Chocolate Chip Cookies
- Ingredients:9
- Servings:120
- Calories per serving:190
A buttery, brown-sugar cookie is all the better with the addition of oats, raisins and chocolate chips!
Ingredient
| Ingredient | Weight | Measure |
|---|---|---|
| Butter, unsalted, softened | 2 lb | 4 cups |
| Brown sugar, packed | 1 lb | 2 1/4 cups |
| Eggs, large | 8 oz | 4 each |
| Vanilla extract | ---Value Not Available | 1/2 tsp |
| Gold Medal™ Basic Muffin Mix (11432) | 5 lb | 1 box |
| Cinnamon, ground | 0.50 oz | 2 Tbsp |
| Quick oats, dry | 14 oz | 4 1/2 cups |
| Raisins, soaked, drained | 1 lb 6.00 oz | 3 1/2 cups |
| Semi-sweet chocolate chips | 12 oz | 2 cups |
Instructions
- Step 1
Mix butter and brown sugar in mixer bowl with paddle attachment on medium speed 2 minutes.
Add eggs and vanilla; mix on low speed 30 seconds.
Add muffin mix and cinnamon; mix on low speed 1 minute.
Stop mixer, scrape bowl and paddle; add oats, raisins and chocolate chips.
Mix on low speed just until incorporated, approx. 30 seconds.
Deposit #30 scoop of dough in a 4x6 pattern onto paper-lined full sheet pan.
Bake as directed below and allow to cool before serving.
| Bake | Temp | Time |
|---|---|---|
Convection Oven* |
325°F |
9-11 minutes |
Standard Oven |
375°F |
12-14 minutes |
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.
Nutrition Facts
- Calories190
- Total Fat9g
- Protein2g
- Total Carbohydrate25g
- Sugars15g
Servings: 120
Serving Size: 1 Cookie
Amount Per Serving Calories : 190
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 9g | 14% |
| Saturated Fat | 6g | 28% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 3g | % Value Not Available |
| Polyunsaturated Fat | ½g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 25mg | 8% |
| Sodium | 110mg | 4% |
| Total Carbohydrate | 25g | 8% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 15g | % Value Not Available |
| Protein | 2g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 4% |
| Potassium | 85mg | 2% |
| Vitamin A | Value Not Available | 4% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 6% |
| Riboflavin | Value Not Available | 4% |
| Niacin | Value Not Available | 2% |
| Vitamin B6 | Value Not Available | 0% |
| Folic Acid | Value Not Available | 4% |
| Vitamin B12 | Value Not Available | 0% |
| Pantothenic Acid | Value Not Available | 0% |
| Phosphorus | Value Not Available | 2% |
| Magnesium | Value Not Available | 2% |
| Zinc | Value Not Available | 0% |
| Manganese | Value Not Available | 8% |
| Selenium | Value Not Available | 2% |
| Copper | Value Not Available | 2% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 1&½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 2tsp
Carbohydrate Choice
- Carbohydrate Choice1&½
