Pie Dough Rounds and Sheets Product Guide and Troubleshooting
Pillsburyᵀᴹ Pie Dough gives you the best of both pie dough and puff pastry. The resulting flaky pie crust boasts scratch-like taste and appearance, without all the effort.
Key characteristics
- Flavor: Dough has a neutral flavor and can be used in sweet and savory applications.
- Versatility: Rounds and sheets can be used to make quiches, chicken pot pies, apple strudels, chicken empanadas, fruit pies, berry cobblers, savory hand pies, vegetable tarts, flatbreads, and more.
- Workability: Dough is easy to handle.
Available formats
Pillsburyᵀᴹ Frozen Pie Dough Sheets
| Pillsburyᵀᴹ Frozen Pie Dough Rounds 
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Tips and tricks
Frozen pie dough instructions | Interactive Product Guide Check out the Interactive Product Guide for details on pie dough, preparation instructions, whether you can freeze pie crust, and other common issues including crust that browns too fast, soggy interior or bottom crust, and cracked dough. |
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Why Pillsburyᵀᴹ Pie Dough?
- Foodservice operators rank Pillsbury as the top brand for scratch-like quality, consistent product performance, and value for price.
- A majority of foodservice operators agree that Pillsbury makes life easier, is leading the future of baking, and provides valuable content.
